Citric Acid Recovery from a Synthetic Fermentation Broth by Ion- Exchange Resins
نویسندگان
چکیده
Un método de adsorción utilizando la resina Dowex™Marathon™ WBA ha sido desarrollado con el fin evaluar larecuperación ácido cítrico producido por fermentación sumergida. Para determinar viabilidad este separación, fue evaluada a diferentes condiciones temperatura (30 – 70 °C) y pH (1.5 6.5). Los resultadosmostraron que bajo, se mejora cítrico, través cual, recupera 85% del obtiene una pureza 92%. Esto representa capacidad máxima 0.46 g gramo empleada.
منابع مشابه
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ژورنال
عنوان ژورنال: BISTUA REVISTA DE LA FACULTAD DE CIENCIAS BASICAS
سال: 2021
ISSN: ['0120-4211', '2711-3027']
DOI: https://doi.org/10.24054/01204211.v2.n2.2020.822